The book „Contemporary Issues in Agricultural and Food Law II” is a collection of selected papers which were presented during the second national conference of the same title, which took place at the University of Silesia in Katowice.
The articles refer to both classical agricultural law, which regulates the use of agricultural land and contemporary issues connected with environmental protection of rural areas, supporting the development of rural areas and food safety and consumer protection policy. The publication consists of two parts, each dedicated to a different theme: agricultural law and food law.
The publication is addressed to practitioners, students and others interested in the subject.